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5 Minutes Processing
30 Minutes For
2 – 3 people
Pulled candy is an extremely simple dish associated with the childhood of many people. Today, let’s go to the kitchen with hpic.edu.vn and learn how to make very simple peanut candy at home!
Ingredients for making peanut candy
- 1kg white sugar
- 500g roasted peanuts
- 1 lemon
- Cooking oil
– To choose fatty and fragrant peanuts, you should choose seeds with glossy shells, equal size, and beautiful bright colors.
To choose delicious lemons, you should choose moderately small, heavy-handed, smooth-skinned ones. You use your hand to press on the lemon peel, if there is essential oil sprayed out, it is a fresh lemon, not soaked in chemicals.
How to make peanut scissors
Step 1Cooking sugar water
You put the pot on the stove, put in the pot about 2 cups of filtered water and 1kg of white sugar, then stir well to prevent the sugar from burning.
When the sugar boils, use chopsticks to stir the sugar and then put the chopsticks in a cup of cold water, if the sugar is hard and won’t dissolve, then turn off the heat and squeeze 1 lemon to get the juice into the pot and mix it with the sugar.
Step 2Squeeze candy
You take a piece of plastic chopping board and then apply a little cooking oil on the surface. Then, when it has cooled slightly, add the cooked sugar.
When the sugar is completely cooled, you proceed to spin the sugar until the sugar turns milky white, longitudinal veins appear and hardens.
You spread this sugar thinly on a cutting board and then put roasted peanuts in the middle as a filling and then roll it up.
Finally, you pull the candy out so that the candy is covered with peanuts and then use scissors to cut the candy out.
You can also use malt sugar instead of white sugar. You prepare 1.2 kg of malt sugar, you use your hand to pull the malt sugar until it turns milky white and has vertical veins, then add peanuts as a filling like the way above!
Step 3Finished product
The finished candy cane has a slightly crunchy outer shell and an attractive aroma that will make you want to enjoy it immediately.
The scissors are fragrant, when cooled , the outer shell is crispy, the roasted peanuts inside are crispy, fatty, and have a characteristic aroma . The outer shell has a beautiful milky white color, you can put the candy in the bag to eat it gradually!
Above is hpic.edu.vn’s instructions on how to make peanut candy at home very simply. What are you waiting for without hurrying to the kitchen to prepare this attractive snack. Wish you success!
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