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How to make delicious pork rice paper rolls in the right way

July 31, 2023 by admin

You are viewing the article How to make delicious pork rice paper rolls in the right way  at hpic.edu.vn you can quickly access the necessary information in the table of contents of the article below.

Pork rice paper rolls, also known as summer rolls or fresh spring rolls, are a popular and refreshing Vietnamese dish that is perfect for a light meal or appetizer. Filled with a combination of succulent pork, fresh vegetables, herbs, and vermicelli noodles wrapped in delicate rice paper, these rolls offer a burst of flavors and textures in every bite. However, making these rolls correctly can be a tricky task. In this guide, we will walk you through the step-by-step process to create perfectly delicious pork rice paper rolls, ensuring that each component is prepared and assembled in the right way. Whether you are a novice in the kitchen or an experienced cook looking to elevate your Vietnamese cuisine skills, follow these instructions to create a tantalizing plate of pork rice paper rolls that will impress your family and friends.

Instead of having to go out every time you have a craving to buy a pork rice paper roll to enjoy at home, please refer to the recipe below for an extremely simple pork rice paper roll recipe.

With just a few steps of processing, you will have a delicious pork rice paper roll to enjoy right at home.

How to make delicious pork rice paper rolls in the right way

Prepare
15 – 20 minutes
Processing
45 minutes
For
4 people eat

Table of Contents

  • Ingredients for making pork rolls
  • How to make rice paper rolls with pork
  • Enjoy

Ingredients for making pork rolls

Nguyên liệu làm bánh tráng cuốn thịt heoIngredients for making pork rolls

  • 1kg pork belly
  • 20g rice paper
  • 20g noodle soup, 3 horned chili peppers, 1 sour mango, 2 cucumbers, 1 pineapple (fragrant), 2 lettuce plants, 50g coriander, 50g marjoram, 1 purple onion, ½ onion onion, 1 garlic, 4 lemongrass, 1 lemon
  • Seasoning: Fish sauce, cooking oil, soy sauce, sugar, seasoning seeds, monosodium glutamate, soup powder, fish sauce, pepper, salt

Good tip
– When choosing pork belly, you should choose a fresh piece of meat, just enough lean, fat and skin, 2 parts of lean and fat together are not discrete, the meat with the skin part when fried will be more delicious.
– Rice paper to roll meat should choose flexible rice paper so that when rolling rice paper, it is not broken or broken.
– When choosing to buy seasoning sauce to ensure you buy delicious seasoning sauce, you should choose to buy products of clear origin, clearly stating the date of manufacture and expiry date . The bottle needs to be packed carefully, clean, to dip the pork roll, you should buy ready-made seasoning sauce when you buy it, you just need to add a little seasoning and it will be delicious.

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How to make rice paper rolls with pork

Step 1Process materials

Wash the pork. Vegetables include: Lettuce, coriander, oregano, wash and dry. Mango , 2 horned chili peppers, ½ pineapple and sliced cucumber to taste.

Sơ chế nguyên liệu làm món bánh tráng cuốn thịt heoPreliminary preparation of ingredients to make pork rolls

Next, you add garlic, 1 horn chili, and 1 sliced lemongrass to the mortar and pound, then add ¼ pineapple fruit and continue pounding until the above mixture is crushed and mixed well. You squeeze the lemon to get the juice.

Good tip
To prepare pork, after buying it , soak it in rice water for about 10-15 minutes , then take it out with a razor and wash it with clean water, this way will help remove the smell of meat.

Step 2Boiled meat

You put the pot on the stove, put the meat with 1 purple onion, 1/2 onion, lemongrass and the remaining 1/4 pineapple in the pot. Add spices to the meat pot, including: 3 tablespoons of soy sauce, 1/2 tablespoon of seasoning, 1 tablespoon of MSG, 1 tablespoon of pepper, 1 tablespoon of soup powder.

Luộc thịt khoảng 10-15 phútBoil the meat for about 10-15 minutes

Finally, you pour water into the pot to cover the meat and proceed to turn on the stove to boil the meat. Boil the meat for about 10-15 minutes , then turn off the heat, then take the meat out to cool.

Step 3Fried meat

You use a sharp knife to tattoo the skin of the meat, then use a little salt to apply the pork skin and then put the pork in the frying pan, this way the fried skin will be very crispy and not splattered with oil when frying.

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In addition, to make the fried meat crispy, you can do it another way: Take a little lemon juice and sprinkle it on the meat and then let it dry in the sun for 1-2 hours , then fry it.

Chiên thịt heo vàng giònCrispy golden fried pork

Fry the pork in oil until the pork is golden brown, the frying time is about 10-15 minutes . Once the meat is golden brown, take it out and cut it into thin slices.

Step 3Make dipping sauce

Pha nước chấmMake dipping sauce

For how to make pork roll rice paper dipping sauce, you do the following:

Method 1: Fish sauce recipe

  • Put in a cup of 50ml of warm water , then you add 2 tablespoons of sugar, squeeze the juice of 1 lemon, 50ml of fish sauce and stir with a spoon. Finally, add minced garlic and chili and stir well. Adjust seasoning again to taste

Method 2: Recipe for seasoning sauce

  • You put the previously crushed garlic, chili, lemongrass and pineapple mixture into a bowl , then add 3 tablespoons of fish seasoning, 2 tablespoons of lemon juice, 2 tablespoons of fish sauce, and mix well. A cup of delicious dipping sauce.

Step 4Roll rice paper with pork

Cuốn bánh tráng với thịt heo cùng các loại rauRoll rice paper with pork and vegetables

First you spread 1 sheet of rice paper, then add 1 layer of square noodle soup, add raw vegetables, horn peppers, mango, pineapple, cucumber, … then put fried meat on top, roll it up and enjoy.

Step 5Pork rolls

With just 4 simple steps, you have a delicious pork rice paper roll with the right taste for the whole family to enjoy.

Món bánh tráng cuốn thịt heo ngon đủ vịDelicious and delicious pork rice paper rolls

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Enjoy

Rice paper rolls with pork dipped with fish sauce seasoning with tough outer layer of rice paper combined with fresh raw vegetables, fragrant crispy pork mixed with a very attractive seasoning fish sauce.

Thưởng thứcEnjoy

This is both an appetizer and a snack with great taste. In addition, you can refer to how to make rice paper rolls with sweet and sour tamarind sauce that is easy to make for your family!

Buy rice paper at hpic.edu.vn to make rice paper rolls with pork:

hpic.edu.vn

In conclusion, making delicious pork rice paper rolls requires attention to both the preparation process and the assembly technique. By selecting quality ingredients, marinating the pork properly, and adding a variety of fresh herbs and vegetables, the rolls can be made flavorful and appetizing. Additionally, ensuring the right softness of rice paper and the correct rolling technique is essential to achieve the perfect texture. By following these steps, one can create delectable pork rice paper rolls that are sure to impress family and friends. So, why not give it a try and experience the joy of making and enjoying this delicious Vietnamese dish?

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